The Lad's Air-Frying Bible Grand Tour: China Edition: 30 Authentic Chinese Street Food, Market Favourites, Regional Food Recipes Recreated in Your Air ... Kong (The Lads Air Frying Bible Series)

China isn't one cuisine.It's hundreds.From the imperial kitchens of Beijing to the neon-lit food stalls of Hong Kong, from the chilli-fuelled chaos of Chengdu to the dumpling houses of Xi'an, Chinese food is one of the most diverse, exciting and influential food cultures on Earth.In this brand-new Grand Tour adventure, The Lad's Air-Frying Bible heads east to discover the dishes that inspired generations of takeaways, street-food vendors, family kitchens and market traders.Alongside local guide Chen Wei, you'll travel across China one recipe at a time, recreating authentic regional flavours using the appliance already sitting on your kitchen counter.Inside you'll discover:Beijing Jianbing Breakfast WrapsPeking Duck Pancake BitesXi'an Roujiamo Pork BapsBiang Biang Chilli Oil NoodlesChengdu Dan Dan Noodle PotsKung Pao Chicken BitesChongqing Hotpot Chicken WingsShanghai Shengjian Pork Bun MeltsScallion Oil Chicken NoodlesCantonese Char Siu Pork BitesDim Sum Prawn Toast BitesMacau Egg Tart Puff ParcelsHong Kong Milk Tea Chocolate Pudding PotsAnd much more.Every recipe has been adapted specifically for air-fryer cooking while maintaining the spirit, flavour and atmosphere of the original dishes.No specialist equipment.No impossible ingredients.No chef nonsense.Just maximum flavour, minimum effort, and zero guesswork.So fire up the fryer, grab the chopsticks, and join the lads as the Grand Tour rolls into China. Read more