Manual Meat Tenderizer Machine,Home Stainless Steel Meat Tenderizer Machine,with Clamp-on Design, for Beef, Pork, and Chicken

This meat tenderizer is constructed from durable ABS and cast iron materials, with an approximate weight of 2.5kg. It is designed for use on table tops with a thickness of less than 4cm, featuring a handle measuring 17 cm (6.7 inches). The package includes 1 meat tenderizer, 1 handle, 1 screw, 1 tray, and 1 lid. Please note that manual measurement may result in 1-2cm errors, and monitor differences can affect color representation in images.

• Versatile meat tenderizer: This manual meat processing tool is designed for tenderizing and flattening various types of meat, such as beef, pork, chicken, and mutton, to achieve perfect steaks and cutlets.
• Enhanced flavor: By altering the meat's surface structure, it improves marinade and sauce penetration, allowing for quick preparation of flavorful dishes, suitable for home, restaurant, or barbecue use.
• Adjustable fixer: Features an adjustable mechanism that enables control over meat thickness, ensuring consistent results with each use for reliable cooking outcomes.
• Durable construction: Made from heavy-duty cast iron and stainless steel, this meat pounder resists wear, corrosion, and impact, with a protective cover to shield gears for safer operation.
• Ergonomic handle: Designed with an ergonomic handle to reduce hand fatigue during prolonged use, making it a practical tool for home cooks or food businesses seeking to enhance meat tenderness and flavor efficiently.